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Discover what is inside the bottle—and the industry behind it.
Explore tequila and mezcal, understand how each product is made, read community reviews, find bottles near you and examine the data shaping the agave-spirit market.
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Bottles the community is exploring
Demonstration data Ratings and labels shown are illustrative and not verified.
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Producers
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NOM-1122
Casa Valle
Tequila, Jalisco
Lowlands distillery employing autoclave cooking and copper-column distillation.
2 associated brandsView Profile →
NOM-1234
Destilería Ejemplo
Arandas, Jalisco
Highland facility using stone ovens, roller mill crushing and open-air fermentation with wild yeast.
2 associated brandsView Profile →
NOM-O123
Palenque Serrano
Santiago Matatlán, Oaxaca
Traditional palenque using conical pit ovens, tahona and clay pot distillation.
1 associated brandsView Profile →
Industry data
Snapshot of the agave-spirit market
Demonstration data — figures shown are illustrative and not sourced from official statistics.
Total export volume
402M L
Destination countries
138
100% Agave share
82%
YoY export change
+6.4%
Export volume trend (million liters)
Top export markets
- 1United States82%
- 2Germany3.1%
- 3Spain2.4%
- 4Japan1.9%
- 5France1.6%
- 6United Kingdom1.2%
Texas market
Reported mixed-beverage receipts
Demonstration data — reflects reported mixed-beverage receipts, not retail bottle sales.
Leading cities
- 1Houston$128.4M
- 2Dallas$118.2M
- 3Austin$96.8M
- 4San Antonio$74.3M
- 5Fort Worth$51.1M
Monthly receipts trend
Reporting establishments statewide: 7,240
Learn
Understand tequila beyond the label
Short, editorial explainers on categories, production, agave cultivation and the Denomination of Origin — coming soon.