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Product profile · Añejo

Molino de Piedra Añejo

Bottle of Molino de Piedra Añejo
Alcohol by Volume
39% ABV
Distillery Location
Los Valles, Jalisco, Mexico

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How It’s Made

Origin

Distillery Location
Los Valles, Jalisco, Mexico
Agave Origin
Jalisco

From Agave to Fermentation

Milling Method
Tahona stone wheel
Fermentation Approach
Fermentation in stainless-steel tanks using 100% agave sugars.

Distillation and Resting

Still Configuration
Copper pot still

Bottling

Alcohol by Volume
39% ABV
Bottling Proof
78 proof

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More from Molino de Piedra

Sources

  • Consejo Regulador del Tequila (CRT)
    Registry of certified brands, producers and NOM assignments
    View registry Brand certification, NOM number and producer identity.
  • Alcohol and Tobacco Tax and Trade Bureau (TTB)
    Public COLA Registry of approved U.S. label filings
    View registry Label class and type, bottling proof and U.S. market presence.

Every brand in the catalog is referenced against the CRT registry and the TTB public COLA registry. Additional editorial citations appear above as they are verified.