Product profile · Blanco
Montaña Azul Blanco

How It’s Made
Origin
- Distillery Location
- Michoacán, Mexico
- Agave Origin
- Michoacán
From Agave to Fermentation
- Fermentation Approach
- Fermentation using 100% agave sugars.
Distillation and Resting
- Maturation
- Unaged
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Availability
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More from Montaña Azul
Sources
- Consejo Regulador del Tequila (CRT)Registry of certified brands, producers and NOM assignmentsView registry Brand certification, NOM number and producer identity.
- Alcohol and Tobacco Tax and Trade Bureau (TTB)Public COLA Registry of approved U.S. label filingsView registry Label class and type, bottling proof and U.S. market presence.
Every brand in the catalog is referenced against the CRT registry and the TTB public COLA registry. Additional editorial citations appear above as they are verified.


