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Product profile · Añejo

INDIANOS Tequila Indianos Añejo

Bottle of INDIANOS Tequila Indianos Añejo
Certified Producer
NOM 1438
Distillery Location
Los Valles, Jalisco, Mexico

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How It’s Made

Origin

Certified Producer
NOM 1438
Distillery Location
Los Valles, Jalisco, Mexico
Agave Origin
Jalisco

From Agave to Fermentation

Cooking Method
Traditional masonry ovens
Milling Method
Roller mill
Water
Natural spring water
Fermentation Approach
Fermentation in stainless-steel tanks using 100% agave sugars.

Distillation and Resting

Still Configuration
Copper pot still

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More from INDIANOS

Sources

  • Consejo Regulador del Tequila (CRT)
    Registry of certified brands, producers and NOM assignments
    View registry Brand certification, NOM number and producer identity.
  • Alcohol and Tobacco Tax and Trade Bureau (TTB)
    Public COLA Registry of approved U.S. label filings
    View registry Label class and type, bottling proof and U.S. market presence.

Every brand in the catalog is referenced against the CRT registry and the TTB public COLA registry. Additional editorial citations appear above as they are verified.