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Product profile · Añejo

Los Abuelos Añejo

Bottle of Los Abuelos Añejo
Alcohol by Volume
40% ABV
Certified Producer
NOM 1493
Distillery Location
Los Valles, Jalisco, Mexico

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Overview

Website
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How It’s Made

Origin

Certified Producer
NOM 1493
Distillery Location
Los Valles, Jalisco, Mexico
Agave Origin
Jalisco

From Agave to Fermentation

Cooking Method
Traditional masonry ovens
Milling Method
Tahona stone wheel
Water
Deep-well water
Fermentation Approach
Open-air fermentation in wooden vats using 100% agave sugars.

Distillation and Resting

Distillation
Distilled twice
Still Configuration
Copper pot still

Bottling

Alcohol by Volume
40% ABV
Bottling Proof
80 proof

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More from Los Abuelos

Sources

  • Consejo Regulador del Tequila (CRT)
    Registry of certified brands, producers and NOM assignments
    View registry Brand certification, NOM number and producer identity.
  • Alcohol and Tobacco Tax and Trade Bureau (TTB)
    Public COLA Registry of approved U.S. label filings
    View registry Label class and type, bottling proof and U.S. market presence.

Every brand in the catalog is referenced against the CRT registry and the TTB public COLA registry. Additional editorial citations appear above as they are verified.