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Product profile · Blanco

G4 Tequila G4 Blanco

Bottle of G4 Tequila G4 Blanco
Verified Featured
Alcohol by Volume
40% ABV
Size
750 ml
Certified Producer
NOM 1579
Distillery Location
Los Altos Southern, Jalisco, Mexico

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Overview

Traditional additive-free Highland tequila produced at NOM 1579 using mature Blue Weber agave, stone ovens, tahona extraction, open-air fermentation, and copper pot distillation.

G4 Blanco is produced at Destilería El Pandillo (NOM 1579) in Jesús María, Jalisco, by fourth-generation master distiller Felipe J. Camarena. Made from mature Blue Weber agave grown in the Highlands of Jalisco, the tequila is slowly cooked in traditional stone ovens, crushed with a tahona, fermented in open-air stainless steel and wooden tanks without fibers, and double distilled in copper pot stills. A blend of natural spring water and harvested rainwater contributes to its distinctive mineral profile and balanced character. Produced without additives, G4 Blanco is known for its pronounced cooked agave, citrus, mineral, herbal, and pepper notes with a clean, lingering finish.

Bottle size
750 ml
Age statement
0
Packaging
Tall clear-glass bottle with sculpted shoulders, natural wood cork closure, and a dark blue front label featuring the G4 logo and “Four Family Generations Distilling Tequila Since 1937.”

How It’s Made

Origin

Certified Producer
NOM 1579
Distillery Location
Los Altos Southern, Jalisco, Mexico
Agave Origin
Jalisco
Agave Maturity
6–8 years

From Agave to Fermentation

Cooking Method
Traditional masonry ovens
Milling Method
Tahona stone wheel
Water
Natural spring water, rain water
Fermentation Approach
Open-air fermentation in stainless-steel tanks using 100% agave sugars, with the agave fibers removed.

Distillation and Resting

Distillation
Distilled twice
Still Configuration
Copper pot still
Maturation
Unaged

Bottling

Alcohol by Volume
40% ABV
Bottling Proof
80 proof

Production Notes

Master Distiller
Felipe J. Camarena

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More from G4

Sources

  • Consejo Regulador del Tequila (CRT)
    Registry of certified brands, producers and NOM assignments
    View registry Brand certification, NOM number and producer identity.
  • Alcohol and Tobacco Tax and Trade Bureau (TTB)
    Public COLA Registry of approved U.S. label filings
    View registry Label class and type, bottling proof and U.S. market presence.

Every brand in the catalog is referenced against the CRT registry and the TTB public COLA registry. Additional editorial citations appear above as they are verified.